A La Carte Menu

STARTERS

Neapolintan Meat Balls

Cirspy Beef, Salsa Tomato, Permesan, Basil Oil

Sucuk

Pepperoni Sausage, Cherry Tomatoes, Cheddar Cheese, Green Chilli, Toasted Baguette

Lamb Skewer

Lamb Tenderloin, Dry Tomato, Potato Chips, Arugula, Mint Sauce

Tempura Baby Squid

Calamari, Tartar Sauce, Lemon

Grilled Octopus

Thai Marinated Octopus Capsicum, Olive Oil, Paprika, Baby Spinach, Sun-dried Tomato

Burrata

Burrata, Heirloom & Assorted Cherry Tomato, Asparagus, Home-made Basil, Pesto, Extra virgin Olive Oil, Balsamic Glaze

Watermelon Feta

Watermelon, Feta, Almond, Red Onion, Mint, Extra Virgin Olive Oil

Foie Gras

Cold Meat, Pickles, Toasted Baguette, Amarena Chutney, Almond

Cocktail Prawns

Homemade Horse Radish Sauce, lemon

SUSHI

Meat Sushi (per pc.)

Torched Beef Tenderloin, Kagayaki Rice, Cream Cheese Avocado Puree, Soya Sauce, Crispy Potato Chips

Tiger Roll (8 pc.)

Tempura Shrimp, Cream Cheese, Cucumber, Ginger Pickle, Crab Steak, Sweet Chilli Sauce

Spicy Tuna (8 pc.)

Tuna, Cucumber, Avocado, Cream Cheese, Spicy Mayonnaise

Vegetation Maki (8 pc.)

Cream cheese, Avocado, Cucumber, Baby Asparagus, Mango, Teriyaki Sauce

Aromaki Salmon or Tuna (8 pc.)

Salmon or Tuna, Cream Cheese, Crab, Avocado

Surf & Turf (16 pc.)

Beef Tartare, King Crab, Soya Cream, Avocado, Gold

Sashimi Tuna & Salmon (8 pc.)

Freshly Sliced Salmon and Tuna

MAIN COURSE ​

Black Cod

48 Hour Marinated in Japanese Seasoning, Miso

Sole de Petit Bateau

Small Boot Whole Sole with Caviar Sauce

Lobster Sabayon

Half Roosted Blue Lobster, Champagne, Mustard, Butter

Lobster Linguini

Roasted Blue Lobster, Pink Sauce, Homemade Linguini Pasto, Parmesan Cheese

Half Roasted Organic Chicken

Mustard Marinated, 5 Spices, Butter, Olive Oil, Mushroom, Baby Potato

Truffle Rigatoni

Fresh Grated Truffle& Sauce, Mushroom Ducsel, Homemade Rigatoni Pasta

Grilled Prawns

Curry Paste. Pineapple Carpaccio, Lime. Extra Virgin Olive Oil

RAW BAR​

Beef Carpaccio

Beef Tenderloin, Baby Rocket, Parmesan Cheese, Dijon Mustard, Balsamic Glaze

Beef Tartare (Prepared Tableside)

Beef Tenderloin, Dijon Mustard, Ketchup, Tabasco, Capers, Pickles, Shallot, Quail Egg. Toasted Baguette

Seafood Ceviche

Mixed Seafood, Lemon', Avocado, Ponzo & Orange Sauce, Mango, Onion, Cucumber, Watermelon

Oysters

Catch of the day, Catch of the day. Please enquire with the waiter.
Lemon, Tabasco. Vinegar Sauce

Beluga Caviar Oscietra Royal Caviar

Scrambled Egg, Truffle Cream, Shallot. Chives, Lemon, Blinis

Seafood Platter

Lobster, Prawns, Oysters, Seafood Ceviche

CHAR-GRILL

600 Days Groin Fed Highest Grades of Wagyu Beef Cuts & Lamb Sourced World Wide.

New York Striploin

Rib-Eye

Fillet Mingnon

Chateaubriand

Beef Jus, Green Beans

T-Bone

Bone-in Striploin & Fillet

Bone-in Striploin

Meet Strip

Sliced Striploin, Spinach Gratin, Crispy Onion, Beef Jus

Beef Bourguignon

Traditional French Dish, Potato Puree

Rhaining Volcano

Mustard & Rosemary Marinated Tenderloin Griddled on a sizzling hot plate with butter.

Surf & Turf

Wogyu Striploin, Half Roasted Blue Lobster, Bearnaise Sauce

Lamb Chops

Herb Salad, Homemade Dried Tomatoes

Noisette of Lamb

Artichoke, Lamb Jus, Smoked Eggplant

Chefs Meat Platter

5 Pcs Lamb Chops, 200g Filet, 200g Striploin, 200g Rip-Eye, Four Sauces

Gold Steak

Premium Cut of Wagyu Striploin Wrapped in 24K Edible Gold.

Japanese Wagyu

Kamichiku A5 Wagyu MB10-12, Kagoshima

Fillet/ Striploin

Tomahawk

Thick Bone-in Rib-Eye

HONOR YOUR STEAK

Truffle Butter

Gorgonzola Blue Cheese

Roasted Bone Marrow

Truffle Shavings

Pan Seared Foie Gras

SALADS

Rhain

Goat Cheese, Mixed Lettuce, Walnuts, Assorted Raisins, Fresh Figs, Pomegranate, Seeds & Syrup, Apple, Sumac, Kumquat, Home-made Orange Vinaigrette

Nicoise

Fresh Tuna Confit, Baby Gem Lettuce, Asparagus, Mustard Sauce, Potato, Capsicum, Onion, Quail Egg

Greek

Traditional Feta Cheese, Red Bunch & Assorted Cherry Tomatoes, Olives, Capers, Thyme, Vinaigrette

Heirloom Tomato

Assorted Mixed Heirloom Tomatoes, Strawberry, Pine Nuts, Basil Oil & Pesto

Fresh Vegetable Plate

Red Tomato Brunch, Red Onion, Green Chili, Baby Rocket, Radish, Lemon, Pomegranate Syrup, Extra Virgin Olive Oil

BURGER

Rhain Burger

Thinly Sliced 100% Wagyu Beef Tenderloin

Wagyu Burger

100% Wagyu Beef Minced Patty

SIDE DISH

Mixed Vegetables

Sautéed Mushrooms

Asparagus

Creamy Spinach

Corn on the Cob

Broccolini

Green Beans

Potato Gratin

Potato Purée

Sweet Potato Fries

French Fries

Truffle Fries

SAUCE​

Chimichurri

Peppercorn

Bearnaise

Mushroom

DESSERT​

Baked Alaska

Vanilla Sponge, Strawberry & Vanilla Ice Cream, Italian Meringue

Profiterole

Choux Pastry, Almond & Hazelnut Ganache, Vanilla Ice-cream, Chocolate Sauce

Chocolate Strawberry

Chocolate Mousse, Strawberry Jelly, Crumble

Baklava

Served with Traditional Turkish Ice Cream

Black Forest Revisited

Chocolate Sponge, Dork Chocolate, Chocolate Cream, Cherry Amoreno Orange Blossom Ganache

Strawberry Cheese Cake

Cinnamon Speculoos, Cream Cheese, Strawberry

Rhain Special

Prepared an your table by our pastry chef Chef's selection of three Desserts, Assorted Fruits, Ice Cream.

Cheese Plate

Selection of four cheeses, Gold Truffle Honey, Water Crocker

SCAN ME FOR MENU!

Our Chelf will do their best to accommodate your dietary requirements, please inform your waiter.

Gluten

Crustaceous

nuts

Dairy

Sesame

Soybean

Vinegar

mustard

Spicy

Alcohol

All prices in AED and inclusive of 7% Municipality Tax, 5% VAT & 10% S/C
Book a table

OUR OPENING HOURS IS 7PM-2AM

Let's "Meat" Soon